Peter O’Brien proves you’re never too old to start something new. At age 50, Peter ran his first marathon, taking an interest in running after seeing his...

The Gulf of Carpentaria is a remote and vast landscape of coastline, estuaries and wetlands in northern Australia.  The region is home to an abundance of unique...

Fun shoot with video creator and foodie Erwan Heussaff for his show ‘Lightened Up’ for Tastemade Check out this episode I shot for Tastemade: Lightened Up –...

Local, Fresh, Sustainable Produce This new video series celebrates MCEC’s commitment to sourcing local, fresh and sustainable produce. We speak with MCEC Executive Chef Peter Haycroft along...

The James Dyson Award celebrates the next generation of design engineers. I shot this piece featuring Ryan Tilley, James Dyson Award national winner for Australia and a...

I’ve been cutting a few of these ‘category reels’, including the recent television reel, as a way of showcasing a selection my work across a few key...